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The Broccolypse is nigh. Choose your side or become compost...

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  • ElrandirElrandir Member Posts: 1,664
    @elminster Only if they're crispy enough. Otherwise they're just like less interesting baked potatoes.
    CrevsDaakelminster
  • typo_tillytypo_tilly Member Posts: 5,700
    edited December 2015
    Onions! Biological warfare, baby! >:) Making you cry. :u
    [Deleted User]lolien
  • AnduinAnduin Member Posts: 5,745
    Every now and again, I look back on what I have wrought.

    ...

    Then I wonder what cheese I ate that night...
    lolienkaguana
  • wubblewubble Member Posts: 3,156
    Anduin said:

    Every now and again, I look back on what I have wrought.

    ...

    Then I wonder what cheese I ate that night...

    Stilton? Wensleydale? Cheddar? Somerset Brie? Boursin? Babybel? Laughing Cow? Dairylea Dunkers?
    Anduin
  • kcwisekcwise Member Posts: 2,287
    My guess is Luiren spring cheese.
    Anduinlolien
  • KamigoroshiKamigoroshi Member Posts: 5,870
    Vegan cheese seems more likely. Given the nature of this thread.
    Anduinlolien
  • AnduinAnduin Member Posts: 5,745
    I believe it could have been one of those cheeses when you are unsure if you should eat the rind or not.

    ...

    Like Edam.
    wubble
  • wubblewubble Member Posts: 3,156
    Emmental?
    Anduin
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